Don't Leave India Without Trying These 10 Best Food, they're Nothing Like The Takeaways We have at Home..!

 

1. Hyderabadi Biryani



    Price: 200 - 500 (Inr)
    Location: Hyderabad, Telangana
    Description: A fragrant rice dish made with basmati rice, meat (chicken or mutton), and a blend of rich spices.
 


2. Masala Dosa

    Price: 50 - 150 (Inr)
    Location: Bengaluru, Karnataka
    Description: A crispy, fermented crepe made from rice batter and black lentils, filled with a spicy mashed potato filling. 



3. Rogan Josh

    Price: 300 - 600 (Inr)
    Location: Kashmir
    Description: A flavorful curry dish made with tender lamb, yogurt, and a variety of aromatic spices.



4. Butter Chicken



    Price: 250 - 500 (Inr)
    Location: Delhi
    Description: A rich and creamy tomato-based curry made with marinated chicken cooked in a tandoor.



5. Pani Puri

    Price: 20 - 50 (per plate) (Inr)
    Location: Mumbai, Maharashtra
    Description: Hollow, crispy puris filled with spicy, tangy water, tamarind chutney, and a mixture of chickpeas and potatoes.





6. Sarson Ka Saag with Makki Ki Roti

    Price: 150 - 300 (Inr)
    Location: Punjab
    Description: A traditional Punjabi dish made with mustard greens and served with maize flour flatbread.




7. Dhokla



    Price: 30 - 100 (Inr)
    Location: Ahmedabad, Gujarat
    Description: A steamed savory cake made from fermented rice and chickpea batter, seasoned with mustard seeds.

8. Fish Curry

    Price: 200 - 500 (Inr)
    Location: Goa
    Description: A tangy and spicy curry made with fresh fish and a blend of coconut milk and Goan spices.





9. Idli with Sambar

    Price: 40 - 100 (Inr)
    Location: Chennai, Tamil Nadu
    Description: Steamed rice cakes served with a hearty lentil-based vegetable stew.




10. Misal Pav

    Price: 50 - 150 (Inr)
    Location: Pune, Maharashtra
    Description: A spicy curry made from sprouted lentils, served with bread rolls and topped with farsan (crispy noodles).





Remember

The prices mentioned are approximate and can vary based on the location, restaurant, and time. The descriptions are based on traditional recipes and may differ slightly based on regional and individual variations. Always check with the restaurant for the most accurate and up-to-date information. Consumption of these foods is at your own discretion, and any dietary restrictions or allergies should be considered before trying new dishes.

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